27227 Pacific Hwy So. Federal Way, WA 98003
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4 Stars
MON|closed
TUES-THURS|11am-9:00pm
FRI|11am-10pm
SAT|12pm-10pm
SUN|12pm-9:00pm
TUE-FRI|11 AM- 2:30PM
81.  EMERALD VEGETABLES                                8.95

A combination of fresh vegetables; broccoli, cabbage, bean sprouts, tofu, onions, mushrooms, and celery stir fried in our special house sauce. Served with steamed Jasmine rice.


82.  GARLIC CHICKEN                                                9.95

Tender marinated chicken stir fried with a garlic and coriander sauce. Served on a bed of freshly steamed broccoli, carrots, and cabbage. Served with steamed Jasmine rice. 


83.  SWEET AND SOUR PORK                                  9.95

Tender pork sautéed with pineapples, tomatoes, white onions, cucumbers, and bell peppers in a sweet and sour sauce. Served with steamed Jasmine rice. 


84.  BROCCOLI BEEF                                                    10.95

Tender thin-sliced  of flank stk sautéed with white onions and bell peppers topped onto a bed of broccoli. Served with steamed Jasmine rice. 


85.  PAD THAI CHICKEN                                              9.95

Pan fried thin rice noodles with tofu, eggs, green onions, bean sprouts, peanuts, and chicken.


86.  RAMA NOODLES                                                        9.95

Pan fried thin rice noodles with carrots, broccoli, and chicken. Topped with peanut sauce.


87.  BASIL BEEF                                                                  10.95

Tender flank steak, bamboo shoots, white onions, bell peppers, mushrooms, and basil leaves- stir fried in a spicy basil sauce. Served with steamed Jasmine rice. 


88.  GINGER CHICKEN                                                     9.95

Tender cut chicken sautéed with fresh ginger, mushroom, bell peppers, celery, carrots, and white onions. Served with steamed Jasmine rice. 


89.  GARLIC PRAWNS                                                       12.95
                                                                                           
Prawns stir fried with a garlic and coriander sauce. Served on a bed of freshly steamed broccoli, carrots, and cabbage. Served with steamed Jasmine rice.


90.  CASHEW NUTS CHICKEN                                        10.95

Chicken sautéed with cashew nuts, celery, bell peppers, carrots, and onions in a spicy tangy sauce. Served with steamed Jasmine rice. 


91.  PEPPER STEAK                                                              10.95    

Tender strips of flank steak, stir fried with white onions, bell peppers, and mushrooms in a black pepper sauce. Served with steamed Jasmine rice.


92.  KANG PANANG PORK                                                   9.95

Slices of pork, basil leaves, and bell peppers cooked in red curry, peanut sauce, and creamy coconut milk. Served with steamed Jas mine rice. 


93.  DRUNKEN NOODLES                                                     10.95

Fresh rice noodles, pan fried with bamboo shoots, mushrooms, cabbage, white onions, basil leaves, tomatoes, broccoli, chili sauce, and your choice of meat.

All lunch items are served with one fried potsticker.